"The scale is calling me....my clothes are falling off and I really want to jump on the scale...." quoth the Whole30 bible....JennyMac thinks...Yes, I am dying to see what the scale says but I WISH my clothes were falling off....not me....yet. Well, this is one thing.... that really is different. I can stick a whole fist in the cup of my bra. 😳 This is good and bad. LOL
Breakfast: Frittata, banana with almond butter
Lunch: Last of the BBQ pork, sugar snap peas, and half avocado.
Dinner: Carnitas with peppers and onions, Mexican mixed greens and cantaloupe and plums
Breakfast: 2 hard boiled eggs and 2 strips of bacon
Lunch: Sauteed Chicken breast with sugar snap peas.
Dinner: Leftover roast pork and spinach and zoodles! Not seen cantaloupe.
This is one spiralized onion and 3 medium zucchinis. I thought I was going have tons of leftovers but it really cooks down. If you are cooking for many you may want a BIGGER bowl and a big pot!
By the way, one of you asked about my spinach and zoodles recipe. It's not much. 1 onion, 3 zucchini, one 5 oz box/bag of baby spinach, heaping tbsp. of ghee (doesn't burn) or olive oil. Saute onions first until translucent, add zoodles and salt and pepper to taste and cook until reduced by half, add spinach leaves. Turn off heat when leaves are wilted. Toss with more ghee or butter and serve.