Sunday, December 20, 2009
I am all for EASY at this time of year!
Here's an easy one dish meal for you before all your intense holiday cooking...
I found this in my Hungry Girl 200 under 200 Cookbook. It's fabulous!
EZ Tomato Basil Chicken
adapted from Hungry Girl
1 lb. raw boneless chicken breast tenders (you could also cube/strip up 1 lb. worth of regular chicken breasts
1-1/2 cups (half a 20 oz can) crushed tomatoes with basil
1-1/2 cups thinly sliced onions
1 Tbsp Italian seasoning
1 tsp. pepper
salt to taste
Preheat oven to 350 degrees.
Bring a pan sprayed with non stick spray to high heat on the stove. Add onion and cook just until they begin to brown, about 3 minutes.
Pour half the tomatoes (one fourth of the can) in a medium baking pan. Lay chicken in the pan and top with onions.
Pour the rest of the tomatoes (another 1/4 of can) evenly over chicken and onion. Bake in the oven for about 30 minutes, until chicken is cooked through.
Allow chicken to cool and sauce to thicken slightly before serving.
Make 4 servings
Simply delicious. Plain buttered pasta with garlic bread on the side. Or a salad...very moist and flavorful. And exactly as she says...EZ!
Enjoy!
I found this in my Hungry Girl 200 under 200 Cookbook. It's fabulous!
EZ Tomato Basil Chicken
adapted from Hungry Girl
1 lb. raw boneless chicken breast tenders (you could also cube/strip up 1 lb. worth of regular chicken breasts
1-1/2 cups (half a 20 oz can) crushed tomatoes with basil
1-1/2 cups thinly sliced onions
1 Tbsp Italian seasoning
1 tsp. pepper
salt to taste
Preheat oven to 350 degrees.
Bring a pan sprayed with non stick spray to high heat on the stove. Add onion and cook just until they begin to brown, about 3 minutes.
Pour half the tomatoes (one fourth of the can) in a medium baking pan. Lay chicken in the pan and top with onions.
Pour the rest of the tomatoes (another 1/4 of can) evenly over chicken and onion. Bake in the oven for about 30 minutes, until chicken is cooked through.
Allow chicken to cool and sauce to thicken slightly before serving.
Make 4 servings
Simply delicious. Plain buttered pasta with garlic bread on the side. Or a salad...very moist and flavorful. And exactly as she says...EZ!
Enjoy!
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2 comments:
girl..I hear ya.. Easy is for me. If it is not easy, It is not happening in my house right now!
Sometimes the simplest recipe can be the best tasting!
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