Saturday, May 15, 2010
Happy Chocolate Chip Day!
I found this recipe on Picky Palate's blog....oh boy! How appropriate with today being Chocolate Chip day! Let's celebrate with a big fat XXL cookie!!! Jenny from PP used M&M's....that was my springboard....so I hit the candy aisle....lookee what else I put on the cookie...
What makes these cookies so large is that you use the muffin top pans. I have 3 of them at my school so I borrowed them for this recipe. Perfect! If you'd like more of a tutorial how to use these pans with these cookies check out Jenny's Picky Palate blog for more detailed pix...
XXL Candy Chocolate Chip Cookies
adapted from Picky Palate
2 sticks softened butter
3/4 Cup sugar
1 Cup packed light brown sugar (I used half dark brown and light brown)
2 extra large eggs
2 Tablespoons pure vanilla
3 3/4 Cups all purpose flour
1 1/2 teaspoons baking soda
3/4 teaspoon salt
12 oz bag chocolate chips
1 bag M&M’s, Reese's Pieces, Almond or Peanut M&M's, Heath Bar Bits
1. Preheat oven to 350 degrees F. In a stand or electric mixer beat the butter and sugars until well beaten. Beat in eggs and vanilla until well combined. Place flour, baking soda and salt into a large bowl; mix. Slowly add to wet ingredients along with the chocolate chips. Do not mix in M&M’s!!
2. Scoop 1/4 Cup of dough and press into a muffin top pan (or just press onto a parchment or silpat lined cookie sheet) using your hands or the bottom of a moistened glass. Now, press your M&M’s onto pressed cookies. I did a pan of M&M's (dark) and a pan of Reese's. Another pan of Heath Bar bits....Bake for 12-15 minutes, until edges just start to turn golden brown. Let cool for 10 minutes on muffin top pan or cookie sheet before transferring to a cooling rack.
About 18 XXL cookies!
I made a DOUBLE batch to take to my GIRL's weekend at the beach. I know we all needed to have some homemade chocolate lovin' from the oven.
Don't worry....I left a few (like 10) for K-man to enjoy while he spends the weekend alone. Care to guess how many will be left when I return after 3 days?
Thanks Jenny....this XXL ROCKED....I hope we don't eat them all on the drive over to the beach!
What makes these cookies so large is that you use the muffin top pans. I have 3 of them at my school so I borrowed them for this recipe. Perfect! If you'd like more of a tutorial how to use these pans with these cookies check out Jenny's Picky Palate blog for more detailed pix...
XXL Candy Chocolate Chip Cookies
adapted from Picky Palate
2 sticks softened butter
3/4 Cup sugar
1 Cup packed light brown sugar (I used half dark brown and light brown)
2 extra large eggs
2 Tablespoons pure vanilla
3 3/4 Cups all purpose flour
1 1/2 teaspoons baking soda
3/4 teaspoon salt
12 oz bag chocolate chips
1 bag M&M’s, Reese's Pieces, Almond or Peanut M&M's, Heath Bar Bits
1. Preheat oven to 350 degrees F. In a stand or electric mixer beat the butter and sugars until well beaten. Beat in eggs and vanilla until well combined. Place flour, baking soda and salt into a large bowl; mix. Slowly add to wet ingredients along with the chocolate chips. Do not mix in M&M’s!!
2. Scoop 1/4 Cup of dough and press into a muffin top pan (or just press onto a parchment or silpat lined cookie sheet) using your hands or the bottom of a moistened glass. Now, press your M&M’s onto pressed cookies. I did a pan of M&M's (dark) and a pan of Reese's. Another pan of Heath Bar bits....Bake for 12-15 minutes, until edges just start to turn golden brown. Let cool for 10 minutes on muffin top pan or cookie sheet before transferring to a cooling rack.
About 18 XXL cookies!
I made a DOUBLE batch to take to my GIRL's weekend at the beach. I know we all needed to have some homemade chocolate lovin' from the oven.
Don't worry....I left a few (like 10) for K-man to enjoy while he spends the weekend alone. Care to guess how many will be left when I return after 3 days?
Thanks Jenny....this XXL ROCKED....I hope we don't eat them all on the drive over to the beach!
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2 comments:
I cant believe I missed chocolate chip day :(
I know some young guys who will love these. This is my first visit to your blog, but I'll be back. I hope you are having a wonderful day. Blessings...Mary
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